tapas

Fresh Gympie Goats Cheese	10
w/ roasted tomato & garlic fondu - basil
BBQ'd organic chicken	8
w/ honey - soy - sesame
Wild mushroom soup	5
w/ truffle
Smoked eggplant caviar	5
w/ toasted bread - black pepper
Jamon ham	10
w/ rock melon - manchego - olive oil - toasted bread
Chickpeas and Chorizo	5
w/ garlic - paprika - pine nuts - parsley
Calamari	8
w/ aioli & lemon
Beef Carpaccio	8
w/ tiny capers - rocket - horseradish cream
Three Cheese Stuffed Olives	8
w/ sherry vinegar - aioli
Spicy Sausage	6
w/ tomato jam - rocket
Soft Cheese Omelette	4
w/ fontina - rocket
Manchego Cheese	4
w/ quince - lavosh